Chicken Breast in a Package
boneless chicken breasts
melted butter
Boursin cheese
phyllo dough
salt & pepper
Flatten chicken breasts between sheets of wax paper. Cut phyllo sheets in half and spread each with melted butter while stacking them. Don't stack squarely, but rotate them so you have many points.
Salt and pepper chicken breasts. Place chicken on top of phyllo dough and put Boursin cheese on chicken. Gather phyllo around the chicken breast, making a package with a frilly top.
Bake at 375 for 40-45 minutes.
This recipe was "meh" for us - not great, not horrible. We didn't use salt & pepper b/c the recipe didn't call for it, but we thought it was slightly bland so I've added it to the ingredients list. Other spices may help too...just not sure which ones.
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